Pulled Cajun pork
Pulled pork
Author
John Whitcomb
Anova novice
Prep Time: 00:15
Recipe Time: 24:00
Temperature :
158F / 70C
Ingredients
- Pork shoulder-perfect carnitas
- Cajun spice
- Black pepper
- Olive oil
- Garlic salt
- Cumin
- Chili powder
- Salt
Directions
- Rub oil and spice
Finishing Steps