Phil’s Phave

Best with peanut butter treats and hide chew toy.

Author

Nathan Diesel

Nate is a mobile product designer for Anova. When he's not solving a user problem, he's usually making a cocktail or tempering chocolate.

Prep Time: 00:05

Recipe Time: 01:10

Temperature : 129.5F / 54.2C

Ingredients

• 10 chicken tenders
• 1 squirrel
• 3 pigeons
• Various shrubs for flavor

Directions

1. Set your Anova Sous Vide Precision Cooker to 129.5ºF / 54.2ºC
2. Bag up your game
3. Add shrubs for flavor
4. Cook sous vide

Fire Hydrant Special

1. Sear on a hot sidewalk next to a fire hydrant.