Perfect Quinoa

A simple and effortless way to make perfect quinoa every time. Simply measure 1/3 quinoa to 2/3 water.

Author

johnbvdn

Prep Time: 00:05

Recipe Time: 01:00

Temperature : 180.5F / 82.5C

Ingredients

• Quinoa 1 cup
• Water 2 cups
• Salt
• Garlic - optional

Directions

1. Set your Anova Sous Vide Precision Cooker to 180.5ºF / 82.5ºC.
2. Place quinoa, water and salt in a mason jar or bag.
3. Add it to Precision Cooker bath for 1 hour

1. Remove and serve or refrigerate for perfect quinoa all week.