Ojo De Bife De 180 Gms

Author

Peco Pecoraro

Everything

Prep Time: 01:40

Recipe Time: 01:30

Temperature : 154.4F / 68C

Ingredients

• Salt
• Pepper
• Garlic powder

Directions

1. Set your Anova Sous Vide Precision Cooker to 154.4ºF / 68.0ºC.