New York Strip Tacos

Anova Culinary

Marinade in stubs marinade. Beef.

Author

Oscar Marquez

Father & Chef

Prep Time: 00:00

Recipe Time: 00:45

Temperature : 138.5F / 59.2C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 131.0ºF / 55.0ºC.