New York Steak

Anova Culinary

Author

7cUWkY5tSucQZvE7oLxWeZ

Prep Time: 00:00

Recipe Time: 01:30

Temperature : 144F / 62.2C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 144.0ºF / 62.2ºC.