Miso Cod - Costco

Miso Glazed Cod from Costco

Author

Jimmy Borders

Steak!!!!

Prep Time: 00:50

Recipe Time: 00:50

Temperature : 125F / 51.7C

Ingredients

• Miso Glazed Cod - Costco

Directions

1. Set your Anova Sous Vide Precision Cooker to 125.0ºF / 51.7ºC.
2. Airlock bag each piece of cod

Finishing Steps

1. Pan sear/char to lock in flavor