Medium Steak

Author

Dave Hummel

Alberta, Canada A taste for wild game, field to plate. Avid hunter,passionate about cooking.

Prep Time: 00:00

Recipe Time: 04:00

Temperature : 139F / 59.4C

Ingredients

Directions

1. Set your Anova Sous Vide Precision Cooker to 139.0ºF / 59.4ºC.