Matambrito De Cerdo

Anova Culinary

Author

estebans83

Meat, Poultry, bacon.

Prep Time: 03:10

Recipe Time: 03:00

Temperature : 158F / 70C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 158.0ºF / 70.0ºC.

Grill