Mashed Potatoes

In a bag put 6-10 red potatoes cut into slices 1/2 stick of butter 1/2 cream cheese bar/stick 1/2 cup of milk 1 tablespoon kosher salt Seal bag and cook

Author

Fät Hasankolli

Owner of Route No. 73 Brew&Chew Voted #1 best beef burgers in the state by the Illinois Beef Association...I love music, comedy and cooking for my family!

Prep Time: 00:00

Recipe Time: 02:00

Temperature : 195F / 90.6C

Ingredients

6-10 Red Potatoes
1/2 Stick Butter
1/2 Cup Milk
1/2 bar/stick Cream Cheese
1/2 Tablespoon Kosher Salt