Lamb Chops

Author

Andy Ruzich

Lover of the classics with home cooked family goodness that everyone can enjoy

Prep Time: 00:00

Recipe Time: 60:00

Temperature : 143.6F / 62C

Ingredients

Directions

1. Set your Anova Sous Vide Precision Cooker to 143.6ºF / 62.0ºC.