Kirkland Pork Ball Roast

First attempt

Author

Gary Moore

Prep Time: 00:00

Recipe Time: 05:00

Temperature : 140F / 60C

Ingredients

• Olive oil
• Sage
• Salt
• Pepper
• Rosemary
• Cayenne
• Kirkland sweet mesquite season
• Takin
• Crushed red pepper
• Oregano
• Lemon

Directions

1. Set your Anova Sous Vide Precision Cooker to 140.0ºF / 60.0ºC.