Huevo Ponche

Anova Culinary

Author

570E666A-2EC4-44A6-B0E5-BE309209506A

Prep Time: 00:00

Recipe Time: 00:30

Temperature : 149F / 65C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.