Hard Boiled Eggs
Author
DEEDFF40-815F-4F37-8BB3-DE5DD59A500E
Prep Time: 00:00
Recipe Time: 00:17
Temperature : 194F / 90C
Ingredients
Directions
Set your Anova Sous Vide Precision Cooker to 194.0ºF / 90.0ºC.