Flank Steak Lemon Marinade

Anova Culinary

Author

EsVoMQqvUy3TgI366bZGWX

Prep Time: 00:00

Recipe Time: 03:00

Temperature : 133F / 56.1C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 133.0ºF / 56.1ºC.
  2. Marinate overnight

Grill

  1. Finish on hot grill one minute per side