Fillet steak

Author

David Musson

Prep Time: 00:00

Recipe Time: 02:00

Temperature : 135F / 57.2C

Ingredients

• Fillet steak
• Olive oil
• Salt
• Pepper

Directions

1. Prepare steak with olive oil and salt and pepper
2. Place in bag and seal carefully
3. Cook at 135 degrees for 2 hours

Finishing Steps

1. Sear in pan fir 30 seconds each side