Filet Mignon & Ribeye (Well Done)

Anova Culinary

2 - 2.5” Filet Mignon Filet 2 - 2” Ribeye Filet

Author

Gurley’s Smokin Brisket & BBQ

Prep Time: 00:20

Recipe Time: 04:15

Temperature : 156F / 68.9C

Ingredients

Directions

Finishing Steps