Dry Rub Tri Tip

Soak it out for 8, screaming hot gril and torch! Rest for 10-mins and slice thin... #Dericious

Author

Roy Barrett

USMC Ret and Food Nerd #Anova #Smoker #GrillGun

Prep Time: 00:10

Recipe Time: 00:00

Temperature : 128F / 53.3C

Ingredients

Directions

Finishing Steps