Doner Kebab

Do we kebab roll

Author

Ginger Rookes

Sussex BBQ Take-Away / Sussex Street Food Finalist 2018/19/20 /@guildoffinefood Judge & Winner of three gold stars for our sauces.

Prep Time: 00:00

Recipe Time: 03:00

Temperature : 146F / 63.3C

Ingredients

• 500g lamb mince

Directions

Finishing Steps