Culotte Steg

Anova Culinary

Author

Michael Klejn

Meat

Prep Time: 00:00

Recipe Time: 07:00

Temperature : 132.8F / 56C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 132.8ºF / 56.0ºC.

Culotte Steg