Culotte

Bliver rosa - en smule let tyggemodstand, meget mør. God fasthed

Author

Anders Bo Rønnegaard

Prep Time: 00:10

Recipe Time: 08:30

Temperature : 136.4F / 58C

Ingredients

Directions

1. Set your Anova Sous Vide Precision Cooker to 136.4ºF / 58.0ºC

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