Contra filé Black Rub

850 grs contra-file BlAck rub

Author

Luciano Moraes

Prep Time: 01:00

Recipe Time: 00:00

Temperature : 131F / 55C

Ingredients

• 840 grs contra file ( 3 fatias )
• Sal
• Pimenta Szechuan

Directions

1. Cortar os files Colocar Sal e pimenta Colocar o Black Rub

Finishing Steps

1. Finalizar na panela de ferro ou na brasa