Chuck Roast 9 hours @ 133
Author
David Long
Prep Time: 00:10
Recipe Time: 12:00
Temperature :
133F / 56.1C
Ingredients
- 2.1 # chuck roast
- Salt
- Pepper
- Minced onion
- Dried rosemary
Directions
- Thaw roast
Season roast
Put roast in bag
Add splash of EVOO
Seal bag
Put in bath at 133
Finishing Steps
- Sear on hot grill for 2 minutes.