Chuck Roast

Med.Rare Chuck Roast -P.S.W.

Author

cafelatte900

Steak

Prep Time: 00:10

Recipe Time: 24:00

Temperature : 135F / 57.2C

Ingredients

• Salt & Pepper

Directions

1. Set your Anova Sous Vide Precision Cooker to 135.0ºF / 57.2ºC.
2. Seared

1. Used torch
2. Sliced & Enjoyed.
3. So Yum. PSW