Chicken Thigh

Author

O1DQ7NC74lDSGBoYTr4NVA

Prep Time: 00:00

Recipe Time: 04:00

Temperature : 165F / 73.9C

Ingredients

Directions

1. Set your Anova Sous Vide Precision Cooker to 165ºF / 73.9ºC

__placeholder__

1. __placeholder__