Chicken kiev

Anova Culinary

Author

maribel00198

Prep Time: 01:00

Recipe Time: 01:30

Temperature : 145F / 62.8C

Ingredients

Directions

  1. Mix butter garlic parsley lemon salt and freeze. Stuff chicken with frozen butter and wrap in plastic paper and freeze. Take out plastic wrap and Vacuum pack
  2. Cook en Anova 145 1:30 hours
  3. Once cooked, dry breast and roll in flour, beaten egg and then crumbs

Finishing Steps

  1. Deep fry until golden brown