Canadian down east donair
1 pound of lean ground beef
1 tsp salt
1 tsp dried oregano
½ tsp black pepper
½ tsp Za'tar seasoning
½ tsp garlic powder
½ tsp onion powder
¼ tsp cayenne pepper
Author
lee gobot
Prep Time: 00:15
Recipe Time: 30:30
Temperature :
158F / 70C
Ingredients
Directions
- Add ingredients
Mash the heck out of it
Stuff it in a bag
Finishing Steps
- Slice thin
Cook on broil
Remove when just starting to cook