Bone in pork loin chops
Author
Robert Obregon
Smokin’ baker from Texas
Prep Time: 00:00
Recipe Time: 02:00
Temperature :
138F / 58.9C
Ingredients
- 2 bone in thick cut chops
- Minced garlic, 2 teaspoons
- Broth, stock, 1 cup
- Dijon mustard, 2 tablespoons
- Heavy cream, 1 cup
- Salt and pepper to taste
Directions
Finishing Steps