Beef Chuck steaks/filets

Anova Culinary

Author

Chris Krekling

Prep Time: 00:00

Recipe Time: 07:00

Temperature : 131F / 55C

Ingredients

Directions

  1. Trying out these beef Chuck steaks similar to other steak cooks but longer due to the cut of meat. Also these were pre-seasoned and frozen. Added bag to water while heating up to help defrost.

Finishing Steps