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Anova Culinary

Author

afCCbHXvHRpT77SMQKCuYd

Prep Time: 00:00

Recipe Time: 00:00

Temperature : 190.4F / 88C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 152.6ºF / 67.0ºC.