Baconed Green Beans
Author
Wes S
Steaks, porks, chickens, and stuff ????
Prep Time: 00:00
Recipe Time: 01:00
Temperature :
185F / 85C
Ingredients
- 1 lbs green beans
- 2 slices bacon diced
- Salt
- Pepper
Directions
- Set your Anova Sous Vide Precision Cooker to 185.0ºF / 85.0ºC.