Annova Insta Egg

Anova Culinary

Author

James Ososki

Committed to making the most delicious food, in the most efficient way.

Prep Time: 00:00

Recipe Time: 00:12

Temperature : 167F / 75C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 167.0ºF / 75.0ºC.