Allen’s MF’ing Tomahawk Stiiiizeak

Anova Culinary

Author

Allen Buenaventura

Prep Time: 00:00

Recipe Time: 02:00

Temperature : 132.5F / 55.8C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 132.5ºF / 55.8ºC

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