2x 3/4 thk Medallian Beef

Anova Culinary

Author

dmadave

Prep Time: 00:00

Recipe Time: 01:30

Temperature : 128F / 53.3C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 128ºF / 53.3ºC

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  1. Sear with flamethrower