ローストビーフ

Anova Culinary

Author

Pmbs6lb29UjgdtDll83mFy

Prep Time: 00:00

Recipe Time: 03:00

Temperature : 131.9F / 55.5C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 131.9ºF / 55.5ºC.