ヨーグルト

Anova Culinary

Author

VHzn2N3ORvk0Y06PpTj7PH

Prep Time: 00:00

Recipe Time: 10:00

Temperature : 109.4F / 43C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 43ºC / 109.4ºF

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