ミスジ ステーキ
Author
TurQvMDtccaObpjDJt5w5c
Prep Time: 00:00
Recipe Time: 01:00
Temperature : 58F / 14.4C
Ingredients
Directions
Set your Anova Sous Vide Precision Cooker to 58ºF / 14.4ºC
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