Pork Rab . Baby

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Lamb, meat , pork

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Recipe Temp 165 F / 73.9 C
Recipe Time
Prep Time

Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 165.0ºF / 73.9ºC.

    • Step 1

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165 F / 73.9 C Recipe Temp
Recipe Time
Prep Time