Make your wife happy steak - Filet Mignon
I'm just a normal guy that loves to cook!
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Pro-level cooking techniques made simple.
Ingredients for 2
Salt
Pepper
Filet Mignon
Directions
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Step 1
Seal steak with all ingredients added into a sous vide bag
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Step 2
Place in vessel
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Step 3
Set Nano temp to 129.5
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Step 4
Set Nano timer to 4 hours
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Step 5
Once timer completes remove from vessel
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Step 6
Remove steak from bag and dry
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Step 7
Sear on a hot cast iron or similar pan for 100 seconds per side
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Step 8
Plate and enjoy with your Honey
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Finishing Steps
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Step 0
Sear on a hot cast iron or similar pan for 100 seconds per side