RARE/blue Filet Mignon With Bacon
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Precision® Cookers
Perfect results in a few simple steps.
Ingredients for 4
Filet mignon 2” thick
Bacon
Salt
Pepper
Ziplock bags
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 123.0ºF / 50.6ºC.
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Step 0