“Sous weed” Decarb cannabis
(13)
Decarboxylize your Cannabis to convert THCa &CBDa into THC & CBD.
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Precision® Cooker Accessories
Experience next-level sous vide cooking.
Ingredients for 420
Herb
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 205ºF / 96.1ºC
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Step 2
Place product in sealed bag (vacuum seal ideal)
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Step 3
Ensure bag fully immersed in water for entire cook. (ping pong ball technique)
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Multiple Methods
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Step 0
Remove product from bag. Herbs are now fully decarboxylized and ready for ingestion.
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Step 1
Infuse into oils, alcohol or butter.
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Step 2
Sprinkle, garnish or add to cooking, salads, shakes, etc.