Chicken Thighs

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3/4 bottle of zesty Italian. 1 bottle of hot sauce. All purpose rub. Marinate for 2-3 days.
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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 160ºF / 71.1ºC

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    • Step 0

      Salt and pepper

    • Step 1

      Pour small amount of marinade sauce in pan with vegetable oil in a pan

    • Step 2

      Seat at medium high heat for about <3 min a side when pan reaches correct temp

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160 F / 71.1 C Recipe Temp
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