Chicken Drumsticks
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Precision® Cookers
Perfect results in a few simple steps.
Ingredients for 4
8 chicken drumsticks
One bag of shack”n”bake
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 100.0ºF / 37.8ºC.
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Step 0
Let the chopsticks cool down in the refrigerator then rub them with some sack”n”bake
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Step 1
In the oven for about half an hour at 400.0 middle grill