Cauliflower Or Broccoli

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Shop Sous Vide Accessories

Precision® Cooker Accessories

Experience next-level sous vide cooking.


Ingredients for 4

  • 4 piece broccoli or cauliflower per person

  • 1 TBL butter

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 190ºF / 87.8ºC

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    • Step 0

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Latest Comments

190 F / 87.8 C Recipe Temp
Recipe Time
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